Ingredients
Tofu (water, soybeans*, nigari) (37%), water, sunflower oil*, raw cane sugar*, spices*, roasted onions (onions*, vegetable oil*, wheat flour*, salt), yeast*, thickener: carob powder*, acidifier: citric acid, celeriac*
* organically grown / DE-ÖKO-001

Nutritional values per 100 g
energy: 804 kJ / 193 kcal
protein: 4.2 g
carbohydrate: 11.2 g
of which sugar: 4.1 g
fat: 14.6 g
of which saturated fatty acids: 1.8 g
of which monounsaturated fatty acids: 3.6 g
of which polyunsaturated fatty acids: 9.2 g
dietary fibre: 0.4 g
sodium: 0.680 g
cholesterol: 0 mg